What makes Egyptian cantaloupe different from other origins?

Egyptian cantaloupe benefits from the Nile Delta's optimal growing conditions: warm temperatures, sandy soils, and abundant sunshine produce melons with excellent sugar development and aromatic flavor. Combined with GlobalG.A.P certified farms and proper cold chain management, Egyptian cantaloupe offers European retailers reliability and eating quality.

What sizes are available for export?

Individual fruit sizes range from 1.0kg to 1.5kg depending on variety and growing conditions. Standard export cartons contain 4, 5, 6, or 8 count per carton, with 5-6 count preferred for retail display and 4 count for premium positioning.

How should Egyptian cantaloupe be stored?

Cantaloupe requires storage at 5–8°C with 85–90% humidity. Temperatures below 5°C cause chilling injury resulting in pitting, uneven ripening, and reduced flavor. Pre-cooling within 4 hours of harvest and GPS-monitored reefers ensure proper temperature compliance throughout transit.

What is the shelf life of Egyptian cantaloupe?

With proper cold chain management at 5–8°C, Egyptian cantaloupe maintains 14–21 days of remaining shelf life upon European arrival. Shelf life varies by ripeness at harvest; less ripe fruit travel better but require retailer ripening at 15–20°C for 2–4 days before display.

Can Egyptian cantaloupe be shipped with other products?

Cantaloupe is sensitive to ethylene gas produced by apples, bananas, and stone fruit. Mixed loads with ethylene-producing items should be avoided. Cantaloupe can be co-loaded with other products tolerant of 5–8°C storage, such as grapes, citrus, and cucumbers.

What documentation is provided with each shipment?

Full documentation includes: Phytosanitary Certificate, Certificate of Origin, EUR.1 (preferential tariffs), Bill of Lading, Packing List, Commercial Invoice, Pre-shipment quality inspection report, and GlobalG.A.P GGN certificate with batch traceability.

IQF Frozen Peas
for Wholesale Buyers

Name: Egyptian Cantaloupe Melons - Orange Fleshed, Netted Rind
Brand: Il Mondo Export
SKU: ILM-CANT-2026
Availability: InStock

Request a quote for frozen peas

Call Now: +201143905063

category:

Frozen Products, Fruits

GlobalG.A.P Certified | MRL Compliant | EU Export Ready | BRC Grade AA

Why Egyptian Peas

Egyptian peas are grown in the cool winter months, harvested at peak sweetness and individually quick-frozen
within 4 hours. Il Mondo supplies IQF peas in fine and medium grades for retail packs, food service, and mixed
vegetable blends.

IQF Frozen Green Peas Specifications

Complete export quality parameters

Specification	Details
Grade (Size)	Fine (6-7.5mm) Medium (7.5-9mm)
Color	Bright green, uniform
Brix	9.0° minimum
Packaging	Bulk: 10kg carton Retail: 400g-1kg bags (Private Label)
Season	December - March (Peak) Frozen stock year-round
Certifications	BRC Grade AA ISO 9001 GlobalG.A.P
Storage	-18°C 18-24 months shelf life
Origin	Egypt

Applications & Industries Served

Il Mondo IQF Frozen Peas are used across the food industry

• Retail packs - 400g-1kg private-label frozen peas
• Food service - restaurant chains, catering, ready-meal production
• Mixed vegetable blends - peas & carrots, 3-way, 4-way blends
• Soup manufacturing - cream of pea, vegetable soups

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For urgent inquiries, contact us directly on WhatsApp.

Quality Assurance & Food Safety

Hand-harvested at peak sweetness and individually quick-frozen within 4 hours. Every batch undergoes Brix
testing, color verification, and pesticide residue testing in ISO 17025-accredited labs.

FAQ AboutEgyptian Frozen Peas

What grade sizes are available?

Fine (6-7.5mm) and Medium (7.5-9mm).

What is the Brix level?

9.0° minimum, indicating high natural sugar content.

What is the peak season?

December through March, with frozen stock available year-round.

What is the minimum order?

1 × 40ft reefer container (~20-22 MT). Mixed containers available.

IQF Frozen Peas
for Wholesale Buyers